SERVICES

Who do we create solutions for?

banki, firmy food-agri, consulting firms, startups

LARGE BUSINESS

associations, foundations, industry organizations

NGOs

family-owned companies, input distributors

MEDIUM-SIZED BUSINESSES

public offices, research institutes, schools, agricultural advisory centres

PUBLIC INSTITUTIONS

PROJECT EXPERIENCE

BELOW WE PRESENT SELECTED CASE STUDIES FROM PROJECTS COMPLETED TO DATE.

1. Benchmarking Regenerative Agriculture Standards

Objective: To compare the client’s internal standards with international methodologies in the field of regenerative agriculture.

Scope of work:

• Analysis of the client’s documentation and development of detailed benchmarking criteria.

• Compilation and verification of the complete documentation to ensure that all key aspects were included.

• Comparison of the client’s environmental variable scoring and quantification system with the Peterson Framework methodology.

• Consultations with the client’s internal expert team, conducted in close collaboration without the involvement of external consultants.
• Identification of strengths of the existing standard and areas requiring improvement, particularly in the quantitative description of environmental variables.

Outcome:

The benchmark enabled the client to better understand the maturity level of their internal standards, identify areas for improvement, and communicate alignment with the principles of regenerative agriculture according to a recognized international methodology.

Client benefits:

• An objective assessment of the client’s standards in relation to international guidelines.

• The ability to clearly identify strengths and areas requiring further improvement.

• A solid foundation for further development and credible market communication related to regenerative agriculture.

2. Report on the Impact of Regenerative Agriculture at EIT Food (2021–2024)

Objective: Assessment of the effects of implementing regenerative agriculture practices within an international project conducted in six European countries.

Scope of work:

• Designing surveys and preparing them for use in multiple languages for project participants.

• Collecting and organizing data from several dozen farmers through surveys and interviews.

• Analyzing the economic and environmental effects of the program, as well as farmers’ attitudes, motivations, and perspectives regarding the implementation of regenerative practices.

• Preparing a comprehensive report summarizing the project results.

• Presenting selected findings at the EIT Food and Donau Soja conference in Serbia.

Outcome:

The project demonstrated farmers’ openness to implementing regenerative practices, while also highlighting the lack of consistent definitions and tools, as well as the need for further education and advisory development in this area.Positive changes in soil condition and increased awareness among participants were observed on many farms.

Client benefits:

• A comprehensive overview of the project’s impact at both national and international levels.

• Reliable data and insights supporting decision-making for future initiatives.

• The opportunity to present results and strengthen expert positioning during industry events.

3. Agronomic Advisory – “Plan for Yield” Program (Polska z Natury Foundation)

Objective: Providing comprehensive advisory support to farmers participating in the “Plan for Yield” program.

Scope of Work:

• Conducting individual interviews with farmers and supporting the definition of advisory needs.

• Analyzing soil test results and developing detailed fertilization and crop rotation plans tailored to the specific conditions of each farm.

• Delivering training sessions and individual consultations for farmers, both online and during events organized by MODR Karniowice and MODR Szepietowo. 

• Providing advisory support focused on soil fertility, fertilization strategies, and crop rotation optimization.

• Cooperating with the Foundation to optimize the advisory process and promote the program.

Outcome:

Farmers received detailed soil analyses and individual fertilization plans, while the Foundation gained valuable knowledge, experience, and stronger recognition through advisory activities and educational initiatives.The project addressed broader challenges related to food security, farmer education, and soil regeneration.

Client benefits:

• Increased knowledge and awareness among farmers regarding soil management and fertilization practices.

• Improved crop performance through individualized recommendations and expert support.

• Strengthened positioning of the Foundation as an organization supporting modern and sustainable agriculture.

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